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Cook and Travel with Cristina

True Italian Way of Life

Month: February 2015

February 23, 2015January 19, 2019

Ragu di carne alla Modenese- Modenese meat ragu

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February 19, 2015January 19, 2019

Amaltea Cooking school : second lesson

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February 12, 2015January 19, 2019

Ravenna , stunning mosaics and delightful Piadina

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February 2, 2015January 19, 2019

Vellutata di Broccoli- Broccoli Cream

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